TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

raw milk soft cheese [1 record]

Record 1 2006-10-16

English

Subject field(s)
  • Cheese and Dairy Products
  • Hygiene and Health
CONT

The Food and Drug Administration (FDA) is advising that some soft cheeses made with raw milk present a health risk, especially to high risk groups, such as pregnant women, newborns, older adults, and people with weakened immune systems. Such raw milk soft cheeses can cause several serious infectious diseases including listeriosis, brucellosis, salmonellosis and tuberculosis.

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
  • Hygiène et santé

Spanish

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